Baidyanath Badam Pak (100g) : Made of Pure Almonds and is one of the Best Natural Supplements for Brain

Properties

Weight

123 (gms)

Dimensions

6.5 x 6.5 x 11 centimeters

About Badam pak

The majority of the ingredients in Badam Pak are found in Indian cuisine and are safe for long-term use. It is an ayurvedic food supplement made with almonds as the primary ingredient and other spices and herbs.

Ingredients of Badam Pak

• Prunus Amygdalus’s Badam (Almonds)
• Clarified butter, or cow’s ghee
• Saccharum Officinarum, a type of sugar
• Elettaria Cardamomum, also referred to as “Elaichi,”
• Amomum Subulatum’s Badi Elaichi, also known as black cardamom or nepal cardamom,
• Myristica Fragrans’ Jaiphal (Nutmeg)
• Syzygium Aromaticum, also known as Laung
• Crocus sativus, commonly known as saffron
• Cinnamomum zeylanicum, also known as dalchini,
• Pistacia Vera: Pista (Pistachio)
• Buchanania Lanzan, also known as Charoli,
• Gold Leaves Swarna Vark or Swarna Bhasma
• Rajat Bhasma, Vark (Silver Leaves), or Chandi (Rajat or Raupya)
• Water

Medicinal Properties of Badam Pak

• Anti-stress
• enhances memory
• Heart, blood vessel, and brain tonic
• Antihypercholesterolemic
• Antioxidant
• Anxiolytic
• Adaptogenic
• Neuroprotective
• a gentle antidepressant
• A possible prebiotic

Indications of Badam Pak

• Tonic for the nervous system to increase focus and memory
• fatigued thinking
• loss of recall
• Parkinson’s disease and dementia
• headache
• infirmity of the body
• Stress
• Concern and sadness
• eye strain or fatigue
• deteriorated vision
• mild bowel discomfort
• Anemia
• health issues affecting men

Benefits & Uses of Badam Pak

In general, it enhances mental capabilities and improves overall cognitive functions. It increases concentration, attentiveness, memory, and retention power. It is commonly used by Indians for brain development and enhancing memory in children. People with stressful jobs can also use it as a mental tonic for reducing the effects of stress and mental workload.

Improve memory and learning capacity

The presence of almonds in Badam Pak is responsible for all of its positive effects, which include memory improvement, forgetfulness treatment, increased learning capacity, and memory retention.

Alzheimer’s disease

Almonds are the primary ingredient in Badam Pak, which can help slow the progression of dementia in Alzheimer’s disease. Long-term administration of it can aid in the management of Alzheimer’s disease. Forgetfulness may be the first sign of Alzheimer’s disease, and Badam Pak appears to help. The initial study reveals that almonds act as a memory-restorative agent by reducing the development of amyloid plaques.

Mental Fatigue

Badam Pak is a very suitable remedy for people feeling mental exhaustion with a little work as well as for people using the mind excessively, doing work on the computer or engaging in excessive thinking. The nutrients in Badam Pak also nourish the brain and neurons, which make the person more energetic and enthusiastic. Badam Pak deals with mental stress, improves mental tolerability, enhances attentiveness and concentration.

Morning Fatigue & Headache

Badam Pak helps to lower the morning fatigue and headache in all cases. Taking Badam Pak right before bed with milk helps to manage these symptoms and makes one feel energised in the morning and to stay active for the rest of the day. Adrenal fatigue, which also shows the symptom of morning fatigue, and low blood glucose following the overnight fasting may be the cause of morning fatigue and morning headache. Almonds are also a good food for the adrenal.

Headache

Badam Pak is effective for headaches with these causes, as well as those brought on by constipation, mental stress, anxiety, depression, etc., as well as in some cases, mental or nervine weakness.

Physical Debility

Ayurvedic prescriptions for physical weakness frequently include the nutritional food supplement badam pak, which gives the body good nutrients and boosts strength.

Manages Occurrence of Viral Infections

Almond skin, which is used to make Badam Pak, has been well-researched for its immune-stimulatory effects. Almonds in Badam Pak reduce the likelihood of common viral infections like the flu and the common cold by boosting the immune system and improving leukocytes’ (WBCs’) capacity to detect viruses. Almond skin also aids in the body’s ability to combat viral replication and spread within the body. The recommended dosage of Badam Pak gives these advantages to consumers.

Mild Constipation

Badam Pak’s almonds have a mild laxative and anti-constipation effect, as well as a normalizing effect on peristaltic motion and a strengthening effect on the intestine, all of which aid in the management of constipation.

Oxidative Stress

Almonds in Badam Pak reduce oxidative stress, inflammation, and DNA damage while also defending the body from reactive oxygen species-caused harm. As a result, Badam Pak works to slow down the aging process and lengthen life by reducing oxidative stress and the harm it causes to the body.

Dosage of Badam Pak

• 5 grams for kids
• 10 grams for adults
• pregnant ten grams
• breastfeeding — 10 grams
• 40 grams (divided) per day is the maximum dosage possible.

Safety Profile of Badam Pak

When taken as directed and under medical supervision, Badam Pak is remarkably safe for the majority of people.

Side Effects of Badam Pak

When Badam Pak is taken regularly and in the recommended dosage, there are no side effects.

Pregnancy & Lactation

• However, the dosage should not be increased from 20 grams of Badam Pak per day out of caution. 20 grams of Badam Pak is likely to contain approximately 20 mg of Jaiphal powder, which is insignificant to cause uterine contractions and even more quantity is found in some foods prepared in Indian Kitchen.
• Badam Pak is probably safe during lactation and has both nutritional and therapeutic advantages.

Terms and Conditions

Before purchasing this medication, we have assumed that you sought medical advice and are not using it for self-medication.