Dhootapapeshwar Lohasava (450ml) : Indicated For Iron Deficiency, Anemia, Improves Immunity, Strength and Memory, Weakness.


About Dhootapapeshwar Lohasava

In Lohasava, an Ayurvedic liquid medication for anemia, naturally processed iron is combined with 4–10% self-generated alcohol, which together with the product’s water content serves as a vehicle for the body’s absorption of the herb’s active ingredients that are both water- and alcohol-soluble.

Ingredients Of Dhootapapeshwar Lohasava

  • Shodhita Loha (purified iron processed with herbs)
  • Gingerbread Shunti
  • The spice black
  • Tobacco Long
  • Haritaki
  • Vibhitaki
  • Amla
  • Yavani
  • Vidanga
  • Mustaka
  • Eranda, Chitra
  • Dhataki
  • Honey
  • Jaggery
  • Water

Therapeutic Indications Of Dhootapapeshwar Lohasava

Ayurvedic practitioners use lohasava as a treatment for anemia. In addition to treating anemia, lohasava is also used to treat swelling, inflammation, liver and spleen conditions, itching, diabetes, gulma, ascites, piles, asthma, anorexia, cough, fistula, grahani (malabsorption), and some digestive diseases. It also improves pallor by hastening digestion.

  • An Ayurvedic drug with the ability to enhance digestion is called lohasava.
  • Constipation is the subject.
  • A helpful drug for treating liver and spleen disorders, including hepatosplenomegaly caused by anemia,
  • brings about positive effects in the treatment of asthma, diabetes, skin conditions, and cough
  • Additionally helpful for weak Jatharagni (poor digestion), Aruci (bad taste), and Agnimandya (poor digestion).
  • Grahani (malabsorption syndrome) and Gulma (abdominal lump) are other conditions for which herbal treatment is advised.
  • Anal fistula and piles can both benefit from this treatment.
  • provides oedema relief (Shvayathu)
  • beneficial for heart disease.
  • Additionally helpful for ailments like hepatitis, malaria, jaundice, and chronic fever.
  • The body’s fluid retention is controlled by it.

Dosage For Dhootapapeshwar Lohasava

Take 10 to 20 ml once or twice after meals with an equal amount of water.

Precaution For Dhootapapeshwar Lohasava

Lohasava contains iron; therefore, it must be taken under medical supervision and preferably after food. High doses in adults may cause gastritis and vomiting. Lohasava is safe to use in children over the age of five. During pregnancy, it is best to only take it under medical supervision. During lactation, it can be taken but only on a doctor’s advice.

Terms and Conditions

Before purchasing this medication, we have assumed that you sought medical advice and are not using it for self-medication.

Remedy TypeAyurvedic
Country of OriginIndia
Form FactorLiquid
Price₹ 167

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