About Dhootapapeshwar Shankh Vati
Batch to batch performance and complete purity and safety are assured through the application of advanced pharmaceutical technology at every stage of manufacture. Unjha was founded in the state of Gujarat in the pre-independence era. It is a range of 100% natural and safe products with medications made from the highest quality herbs. The company has long established itself as a leader in the Indian dr
The herb-mineral Ayurvedic medicine known as Shankh Vati/Bati, which contains Shankha bhasma, is useful in treating digestive system issues.
Key Ingredients of Dhootapapeshwar Shankh Vati
- Making tamarind juice, or imli kshaar.
- Five salts, or Panch Lavan
- Citrus juice/neembo ras
- pieces of Shanka
- Hingu
- Churn Trikatu
- Shudh Parad (purified)
- UDDH GANDHAK
- Swaras Jambeer
Uses of Dhootapapeshwar Shankh Vati
- Multiple issues with digestion
- a lot of gas
- Colic and stomach ache
- an abdominal burning feeling
- incorrect digestion
- Gulma
Dosage of Dhootapapeshwar Shankh Vati
1-2 tablets, 1–2 times daily, with or without food, or as prescribed by an ayurvedic physician.
Precautions of Dhootapapeshwar Shankh Vati
- Herbal mercury that has been purified is a component.
- Children, nursing mothers, and expectant mothers should all avoid it.
- An excessive dose may have poisonous effects or cause a mild burning sensation in the stomach.
- Given that salt is an ingredient in this medication, people with high blood pressure should use caution when taking it.
- Maintain a distance from children’s eyes and reach.
- Keep in a dry, cool environment.
Terms and Conditions
Before purchasing this medication, we have assumed that you sought medical advice and are not using it for self-medication.
| Attributes | |
|---|---|
| Brand | Dhootapapeshwar |
| Remedy Type | Ayurvedic |
| Country of Origin | India |
| Form Factor | Tablet |
| Price | ₹ 1 |
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