Dabur Drakshavaleha (250g) : Ayurvedic formulation for regaining energy and stamina, also useful in proper functioning of liver etc

Properties

Weight

273 (gms)

Dimensions

5.3, 5.3, and 10.5 centimeters

About Dabur Drakshavaleha

Avaleha or Leha, also known as Modaka, Guda, Khanda, Rasayana, or Leham, is a semi-solid Ayurvedic preparation that is prepared with the addition of jaggery, sugar, honey, or sugar-candy and boiled with prescribed herb juice or decoction. Drakshavaleha is mentioned in Astanga Hridaya Chikithsasthana for Pandu Roga and is a well-known

Indications of Dabur Drakshavaleha

Drakshavaleha has been used as a Naimittika Rasayana (promoter of particular vitality in particular disease) because of its nutritional qualities and anti-anemic properties.

• Pandu/Anaemia
• Jaundice
• obstructive chronic jaundice
• Dyspepsia, indigestion, and hyperacidity
• Burning in the chest
• gastrointestinal and liver conditions

Ingredients of Dabur Drakshavaleha

• Raisins (dry grapes) called Draksha
• Pippali, Kana, and long pepper
• Sugar is Sharkara.
• Licorice, Yashtimadhu, and Madhuka
• Ginger – Shunti
• Bambusa bambos, Vamsha lochana, and Twak Ksheeri
• Juice from the amla fruit, Dhatri rasa
• The Madhu-Honey

Dosage of Dabur Drakshavaleha

• Twice daily, 2 to 4 teaspoonfuls (10 to 20 gm), or as prescribed by a doctor.

Precautions of Dabur Drakshavaleha

• It is not recommended to take this medication by yourself.
• Negative effects could result from overdosage.
• As directed by your doctor, use this medication only as directed in the recommended dosage and time frame.
• Keep out of the reach of kids.
• The use of this medication should be discussed with a pregnant or nursing woman.

Terms and Conditions

Before purchasing this medication, we have assumed that you sought medical advice and are not using it for self-medication.